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    Viking Culinary Arts Centers


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The design of the Viking Culinary Arts Centers is based on a concept of an early 20th century dry goods store. All of the merchandise is on display and easily accessible for customers to see, pick up, and hold so that the customer actually experiences the product.

Memphis, TN; Franklin, TN; Bryn Mawr, PA; Atlanta, GA; Garden City, NY; Brentwood, MO - 2003
6,000 SF


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Project Team: Scott Dicus, Liz Engel

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